Elements Casino Prime Rib And Lobster Buffet
Dinner: 4 PM to 10 PM - $24.99. Carved Queen Cut Prime Rib, Fried Shrimp, Salmon Oscar, Bacon Wrapped Pork Filet, Ratatouille, Oysters Rockefeller, Fettuccini Alfredo, Sweet Potatoes. Sunday: Breakfast: 7 AM to 10:30 AM - $12.99. Champagne & Prime Rib Brunch: 11 AM to 2 PM - $22.99. Great Food Great Variety. Sierra’s All-You-Can-Eat Cafeteria, is open daily with choices to please everyone’s taste buds. Not only is Sierra’s a delicious choice, but is one of the best-priced restaurants in Mesquite. Go get your lobster buffet on! Buffet details: Lobster & Seafood Extravaganza is on Thursdays from 4 p.m. To close at 10 p.m., beginning January 11, 2018. Adults and children three to 11 are $44.99 and kids two and under are free. Pechanga Club members receive discounts at the Pechanga Buffet including on Lobster & Seafood Extravaganza Thursdays. PRIME RIB & 2 LOBSTER TAILS FRI & SAT 4PM TO 10PM 8oz prime rib, 2x lobster tail 3oz, mashed. 080818ELEMENTSCASINOFLAMBOROWEEKLY8X10.indd Created Date.
Buffet Hours & Pricing
| Day | Lunch | Dinner | Brunch |
| Monday | 11am – 3pm Adult $12.95 Child $7 | 4:30pm – 9pm Adult $18.95 Child $8.95 | -- |
| Tuesday | 11am – 3pm Adult $12.95 Child $7 | 4:30pm – 9pm Adult $18.95 Child $8.95 | -- |
| Wednesday | 11am – 3pm Adult $12.95 Child $7 | 4:30pm – 9pm Adult $29.95 Child $9.95 | -- |
| Thursday | 11am – 3pm Adult $12.95 Child $7 | 4:30pm – 9pm Adult $29.95 Child $9.95 | -- |
| Friday | 11am – 3pm Adult $12.95 Child $7 | 4:30pm – 10pm Adult $23.50 Child $14.95 | -- |
| Saturday | 10am – 3pm Adult $15.95 Child $7 | 4:30pm – 10pm Adult $23.50 Child $14.95 | -- |
| Sunday | -- | 4:30pm – 9pm Adult $18.95 Child $8.95 | 10am – 3pm Adult $20.95 Child $12.95 |
Menu items subject to change daily. Holiday menus and prices may vary.
Child pricing is for ages 5-12. Children 4 and younger are complimentary.
Special Buffets
SEAFOOD BUFFET - $23.50
Fridays, 4:30pm – 10pm
PRIME RIB BUFFET - $23.50
Saturdays, 4:30pm – 10pm
CHAMPAGNE BRUNCH - $20.95
Sundays, 10am – 3pm
Includes two glasses of champagne for guests 21 years of age and older.
ALL YOU CAN EAT CRAB LEGS - $29.95
Wednesdays and Thursdays, 4:30pm – 9pm
Satisfy your craving for savory crab legs at an unbeatable price.
Not available on holidays.
DIM SUM BUFFET - $12.95
Monday – Friday, 11am – 3pm
Our dim sum buffet is a local favorite. Inspired by the Asian tradition, you'll find delicious bite-sized food and dumplings with a variety of meat, vegetable and savory ingredients.
Now Open Friday through Sunday.
Where our daily menu preparation and presentation will exceed your buffet expectations. Chef d'Cuisine, Christian Arlaud, and his team of talented cooks have assembled menu selections through five distinct stations designed to satisfy and please every palate with every plate.
DIYers can visit the salad station to make your own fresh salad concoction and everyone else can choose from 50+ ingredient combinations in the prepared salad section. Savor your many culinary cravings at any of the hot buffet lines. Explore exotic Asian specialties, discover the best of American and international cuisine at the centered feature station, and visit the carvery station for the finest rotating selection of carved meats, seafood and Midwestern favorites. Then, indulge your sweet tooth with an amazing selection of desserts and handmade specialty confections.
Whenever you arrive, our attentive dining room team looks forward to serving you!
Planning a special event? Our Group Sales Team is available to help you host your business and special occasion at Roberts Buffet.
